Enjoy 2 nights in a deluxe room at the River Run Bed and Breakfast and enjoy breakfast each morning, and a very special five course chef's menu tasting dinner at the Andes Hotel Restaurant. Just 20 minutes away (and well worth the drive), Chef Ed O'Neill prepares unique five course tastings using ingredients indigenous to Delaware County.
Enjoy delectable dishes prepared with fresh local farm raised fare in a casually elegant atmosphere. Menu changes weekly. Package includes: 2 nights accommodations, breakfast for 2 each morning at the inn, 5 Course Chef's Tasting Dinner for 2: $349 + tax for 2 guests in a guest room with a private bath; $279 + tax for 2 guests in a guest room with a shared bath. Prices based on double occupancy. Beverages & gratuity at dinner are an additional charge.